Alsace offers charming wines of great quality and unmatched diversity. In the medieval Alsatian villages with their narrow, cobblestone alleys you will meet dedicated producers on terroirs tended by their forefathers since generations.
Friday, August 9, 2013
2002 Riesling Grand Cru Geisberg, Faller
Grand Cru Geisberg forms a steep amphitheater on the hillside north of Ribeauvillé. It is one of the very best vineyards in Alsace. But only Faller and Kientzler makes "pure" Riesling Grand Cru Geisberg. Trimbach blends his Geisberg with wine from Grand Cru Osterberg to make Cuvée Frederic Emile, and landowners Baldenbeck and the monastery in Ribeauvillé sell their grapes. At Faller, located on the main street Grand'Rue, you may always taste several vintages. Try them and select the one you like best!
2002 Riesling Grand Cru Geisberg from Faller in Ribeauvillé smells devine of ginger, apple pie, honey, white flowers, candied lemon and minerals. The taste is pure, silky but still tight and focused, with lots of fruit in the clean and dry aftertaste. A brilliant wine at its' peak. Price (2005): € 15.
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