Alsace Muscat is fresh but fruity, dry but supple. It feels natural all the way, and matches salads and veggie dishes perfectly.
2004 Muscat from Jean-Marc Bernhard in Katzenthal has melon and almonds on the nose, while the tast adds spices such ginger, anis, cloves and a hint of bitterness. Price: €7.
Wurzelwerk - en studie i terroir
7 years ago
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